Uniquely produced in Japan, Matcha powder has been drunk as tea or used as an ingredient in a variety of recipes, for along time now. Production of the Japanese Matcha tea The local farmers in Japan cultivate the tea using traditional methods starting with the growing to the grinding. It is known to be cultivated
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How to Reduce Fibrin in the Blood
Fibrin accumulation in the blood vessels may be a common disease among middle aged people but is nevertheless fatal causing heart attacks, arterial blockages, blood clot formation inside blood vessels and thickening of arterial walls thus causing high blood pressure. The conditions like fibromyalgia, joint pain, inflammation etc brought about by the presence of excess
A Memory of Kyoto
It’s often that chance encounters, the unplanned events, linger, long after the excursions and the sights of a particular trip have faded. It was in 1998 when my wife and I visited central Japan, basing ourselves in Kyoto, having availed ourselves of cheap flights from Bandar Seri Begawan, courtesy of Royal Brunei. I can place
How to Tell Different Sushi Apart
There are several different kinds of food that fall under the all-encompassing category of what we as Americans refer to as ‘sushi’. The most commonly known variety, that of makizushi is a long roll consisting of rice, nori and fillings that has been cut into 6-8 pieces. Nigiri usually consists of just a piece of
Tea Facts – Why the Shape of the Japanese Tea Bowl Is So Important
Japanese tea sets are considered today as a status symbol in Japanese and Asian homes, and they come in certain shapes and a great variety of colors, sizes, and styles, both to give every tea enthusiast a fine tea-drinking experience and the chance to enjoy the creativity and ingenuity of the Japanese potters and artists
Facts About Koi Fish That You Need To Know
Hello koi fish fanatics, enthusiasts, and keepers! Whether you’re an old pro breeder or just neophyte, there will be always something new to know about this wonderful fish. Here are some amazing koi facts. Have fun folks! The cultivated and domesticated genre of ordinary carp is Koi fish. This fish is most popular by its
How To Properly Clean Japanese Teapots
A properly-brewed cup of tea can practically give anyone joy and comfort, especially when you’re sick or during the cold season. And a beautiful and elegant teapot can definitely make teatime a more enjoyable experience. However, teapots tend to become stained over time, either by the tea or by other mineral deposits from the water.
Best Restaurants in Dubai
Over the period of a few years, Dubai has turned into a booming metropolitan city with various influences from cultures around the world. This can be seen not only in the people living there and the shops, but also in some of the best restaurants in Dubai. Some of the finest restaurants and chefs have
A Story Of Japanese Aizu Jidori
The word “jidori” in Japanese means locally produced free-range chicken in each area of Japan. It is an old-fashioned name and sounds like that the local chicken is really traditional strain kept in restricted area for long times, therefor, Japanese restaurant owners and farmers want to call it jidori to obtain much more profit. However,
Latin American Food And Its History
Thanks to the geographical location from the United States while using Latin American countries, the its meals has turn out to be very well-known while using Americans. From tacos to roasted pork to fried plantains, name them and you are going to get it in quite a few from the American shops. This foodstuff is
Bamboo As Food and Medicine
Bamboo is rich in minerals and high in fiber, which can be a great addition to any nutritious, well balanced diet. Bamboo offers a variety of different amino acids, including eight types of amino acids that humans must receive from a food source, since the body does not manufacture these certain amino acids within the
Japanese Fare and Roma Pizzas at Collage – Restaurants in Hyderabad
What you see – Ista hotel’s restaurant Collage is nestled between giants like the Indian School of Business, Microsoft and Infosys. Away from the bustle of the city it has a weekend getaway feel to it. Beautifully surrounded by rocks as inanimate company, the hotel has a gate that seems like an entrance to a
Mongolian Hot Pot and Ta Pin Lo Sauce Recipe
MONGOLIAN HOT POT (TA PIN LO) Mongolian recipe First make the stock: 1 1/2 quarts water (or more) 3 tablespoons Chinese wine or sake 1 stalk leek, chopped 5 slices ginger, sliced paper-thin 2 teaspoons salt Dash of pepper Mix all ingredients and bring to boil in the pot. Chicken or beef stock may be
How Bento Boxes Ensure Goodness in Terms of Health and Convenience
Bento’s are traditional that are cooked daily for themselves, their spouses and mostly for their children. The boxes that are used to serve Bento meals are commonly known as a Bento box. Though the concept is originated in Japan, it has become highly popular throughout the world. There was a time when the return of
Pork and Abalone Soup and Crab Asparagus Soup
Pork and Abalone Soup (4 American servings; 4 Chinese servings) 1 (4 ounce) can abalone 3/4 cup (4 ounces) lean pork 4 cups chicken broth 2 tablespoons sherry 1/4 cup bamboo shoots 2 tablespoons oil 1/2 teaspoon salt 2 thin slices fresh ginger root 1/8 teaspoon freshly ground black pepper 4 sprigs parsley 1) Drain
Enjoy This Delicious Japanese Sakana Nabe With Your Friends And Family
In Japan sakana nabe (fish stew) is a very popular dish. It is popular all year round but is more popular during winter. Lots of Japanese nabe recipes needs ingredients that are only available in Japan. This recipe is for a nabe that you can prepare wherever you are. If you are having problems finding
Tiramisu: Don’t Be Mistaken, It’s Not Japanese
Commonly mistaken by people as a Japanese dish because of the sound of its name, Tiramisu is, as a matter of fact, a popular Italian dessert. It is made of alternating layers of savoiardi (ladyfingers in the US) biscuits dipped in coffee and whipped mixture of mascarpone (Italian triple cream cheese) and egg yolks. Sifted
Jiro Ono: A Sushi Legend
Sushi is one of the most famous Japanese dishes and it also gains great popularization in the International community. When it comes to Sushi, we have to mention Jiro Ono who is considered as the greatest sushi craftsman by his contemporaries and peers. The sushi he makes is also regarded as the most delicious one
The Best Restaurants You Have To Visit In Melbourne Before You Die
They say that food takes you right to a man’s heart. Well, believe that this holds true for anyone and everyone, not just men! So when your tummy craves to experience a foodie roller coaster ride or enjoy good times with your family or friends and you are way too bored to hit the kitchen,
The History of Koi Fish and Surprising Koi Fish Facts
Koi Fish have become the most expensive and sought after ornamental fish. The hobby of keeping koi did not start out this way. Read all about the beautiful Koi fish, its fascinating history, surprising koi fish facts and how koi fish keeping and breeding became the hugely popular hobby it is today. Today, Koi fish
5 Delicious Ways To Make Your Dukan Diet Menu And Recipes Taste Amazing
Eating bland, unappetizing food is never a good idea if you can avoid it. Some people make the mistake of thinking that the Dukan diet should be hard, that if it is easy then it can’t be any good. Nothing could be further from the truth! You do not have to starve yourself to lose
Restaurants to Explore in Kampong Glam
Kampong Glam is a place where you can lay your eyes upon and enjoy a treat. The area lies in Central Singapore which has great cultural significance. The place is a huge cultural attraction carrying a bohemian touch. The spot is just so apt if you want to go on a food tasting spree. Here,
Japanese Dessert Recipe – Dorayaki Cake
Dorayaki cake is a traditional Japanese dessert recipe that is a sweet cake with an anko filling. Anko filling consists of sweet azuki bean paste. It is a delicious addition to any traditional Japanese meal and you will love the texture, taste and flavor. Ingredients for Japanese dessert recipe – Dorayaki Cake: o 3 eggs
Sushi – More Than Just Raw Fish
Japanese cuisine has worldwide popularity and nothing is more synonymous with Japanese food than sushi. The term sushi is associated with raw fish dishes that we see as healthy culinary art forms that taste great! The forms and traditional types vary greatly. Raw seafood is the foundation for dishes that are consumed and stand on
What to Expect at a Japanese Steakhouse
There are few dining experiences that are better than a true Japanese steakhouse. With a host of diverse entrees, appetizers, and drinks-plus an atmosphere as rich as the menu-an authentic Japanese steakhouse will leave you with a full belly, yet hungry for more. As with any good steakhouse, pacing and sampling are key. You don’t
Japanese Cooking Oil – What is It?
There are a number of different oils which people around the globe use for their meals. There are those which are made from olives, palm, coconut, sesame, vegetable, canola, peanut, truffle and almond among other things. Oils are used to fry food, sautรฉ and to simply provide better lubrication and heat conduction in food as
Drinking a Green Smoothie That Batman Would Be Proud Of
One of the best things you can do for your health is drink a green smoothie in the morning. The amount of energy you feel in the morning from drinking a green smoothie is great. You don’t have to worry about feeling sluggish like you do when you eat eggs, toast, bagels, or anything else
Enjoy Luxurious Experience of 5 Star Hotels in Mumbai
Mumbai, the capital city of Maharashtra, is a hub of commercial activities in India. It has traditional as well as cultural importance that is why, many tourists visit Mumbai frequently in order to take glimpses of various tour destinations of the city. Formerly known as Bombay, the commercial capital of India is situated on the
Are Cottage Cheese and Pineapple Good for Weight Loss?
Dieting is a very important part of a weight loss program. Many people usually gain weight because of the kind of food they eat. When they eat foods that are high in calories and sugars, and those which interfere with digestion it makes it difficult to maintain a healthy weight. Many people are healthy and
How to Deal With Difficult Chefs
If there are doctors who feel like they are gods, then there are also chefs who feel like they are godsend gifts to gourmands and food lovers. Of course, with feelings such as this, it is not surprising then to know that anger, irritability, mood swings, and pride are often a part of their nature.
Penning Down The Names of Top 10 Celebrity Chefs in The World
People say that a way to a man’s heart is through his stomach. There are some famous chefs who have won the hearts of a lot of people and managed to get the top ten rankings among all the celebrity chefs. Chefs are those grand figures who influence our ways of cooking and eating. They
The Best Breweries in the Milwaukee Area
Milwaukee’s craft beer scene is booming, with ten new breweries opening in the area in 2016. With so many to visit, it’s difficult to narrow down the best ones. Here are a few favorites… two old and two new: Lakefront Brewery/Beer Hall According to Brewery President Russ Klisch, the business started when his brother, Jim,
Benefits of Growing a Home Vegetable Garden
Gardens are soothing, healing, and soul-reverberating by their very nature, and when it comes to advantages and benefits, vegetable gardens are peerless. As the name suggests, vegetable garden means a garden that is meant primarily for vegetable growing. If you are of the opinion that such type of garden requires enough space, you should think
Vibrational Healing-How Water, Sea Salts, and Colloidal Silver Can Heal Most Anything, Part Four
The origin and design of the physical body is made on simple events. Integrating these simple events has produced an integrated physical body with the foundation of its simplicity is based on water. Water is what it needs. The elements, minerals are what it needs. We have given it until now all the elements of
Easy Ways to Lose Weight – The BMW Method
Thousands of articles are written on how to lose weight? How to get slim? Or best diet plan to reduce fat so on and so forth, you may think this is another one of those. May be it is but only different is seeing the whole process from a different perspective. I will name this
Fatty Liver – The Truth About Olive Leaf Extract to Reduce Fatty Liver
How can a little glossy green olive leaf reduce fatty liver? Because a natural substance in olive leaf extract can lower your blood sugar. And lowering your blood sugar may be the most important way to reduce fatty liver naturally. At least that’s what some researchers say. Let me explain. Specifically, olive leaf extract has
Healthy Slow Cooker Stew With Herbs and Fall Vegetables
Slow Cookers are the best investment for simmering stews and soups on a cool, autumn day. A little planning ahead will free up hours during the day for other projects. Squash and zucchini are still plentiful and great stew starters. Add some of your favorite vegetables and lots of spices and herbs and prepare to
The Tinnitus Diet – 5 Do’s and Don’ts
Have you ever noticed how the buzzing, ringing hissing, cracking in your ear seems to be worse on some days and then not as bad on another day? Just take a moment now to think what you just ate? Did you have burger and fries or a few cups of strong coffee? My T. used
Fresh or Organic Peas Have a Pleasing Color and an Amazing Flavor When Chucked and Seasoned Well
Pass me the peas, please… One delicious way of infusing more color and flavor to your holiday dinner table is by purchasing farm-fresh vegetables; like multicolored corn on the cob; or one of my favorites, dark, green peas still in the shell, though chucked, cooked and seasoned well! Chuck your own peas this year; a
French Wines – Gigondas
If you are familiar with my writings on wine, you know that for me the taste of a wine tops my agenda in criticizing that wine. It is not what the experts think and base their opinions on, it is basically the taste of the wine. Not being a fan of tannic, oaky and heavy
Emilia-Romagna – Italy’s Culinary Capital?
By a stroke of luck I ended up in Emilia-Romagna, an Eden of fine cooking and savory ingredients. I’d been living in France for nearly a decade and, while the food captivated me, each trip to Italy begged another. Growing up in the U.S, I had an idea of Italy as a European state, but
Delicious Mushroom and Carrot Soup
1 onion finely chopped 8 cups chicken broth 2 Tsp fresh basil chopped 1 Tsp fresh cilantro chopped 2 cups of mushrooms, sliced 1 bay leaf 1 tsp olive oil 2 carrots, sliced Place the chicken broth in a large pan. Add the bay leaf and bring to a boil. Melt the butter in a
How To Prepare Bird Nest Soups And Thumbprint Cookies
Bird nest soup is a unique nutritious delicacy savored by people mostly in South-East Asia and several other parts of the world. The soup is made from the nests of Swiftlets and it’s a natural source of several nutrients including protein. But, preparing the soup often seem like a tough task to some people, especially
Cream of Cauliflower Soup With Curry
Just like the fashion industry, the food industry has its trends. What’s trending now? These vegetables are grabbing the limelight–Brussles sprouts, kale, and cauliflower. Recipes for these vegetables are popping up everywhere, on the Internet, in magazines, newspapers, and even conversation. If you haven’t tried this trio before, you may be hesitant to do so.
Organic Bone Broth
Healthy, Tasty, Delightful and So Much More Animal bones contain several nutrients including healthy fats, proteins, calcium and so much more! Unlike a few of our animal counterparts, humans cannot really break open the bones with our teeth. So, we have devised our own convenient method of making use of the nutrients present in the
Yes, You Can Make Canned Soup Taste Like Homemade!
Minnesota has been in a deep freeze for months, with temperatures of 20 below zero and wind chills a startling 45-50 below. Though the evening television news is packed with stories about frozen pipes, the broadcasts haven’t mentioned frost bite or frozen tummies. However, the newscasts urge parents to bundle up their children and protect
Gold Coin Grass Tea
Several plants are commonly known as Gold Coin Grass, including Desmodium styracifolium, Glechoma hederaea and Lysimachia christinae, These plants are not closely related but they bear a superficial resemblance to one another since their leaves look like gold coins. GCG most often refers to Desmodium styracifolium, which originates from Asia. It provides significant health benefits,
Chickpea Soup Doubles As A Dip
I have just made some chickpea soup which can also double up as a dip, so I thought I’d share it with you. I took some liberties with a traditional Greek dish and it seems I have created something that can be eaten as a heart-warming soup on chilly evenings (or days for that matter)
Healthy and Delicious: Vegetable Minestrone
Vegetables are in no doubt the healthiest food in the planet. We all need a hefty serving of the food group everyday to keep out bodies healthy, well-functioning and to ward off diseases. Unfortunately, no matter the good benefits of vegetables, many of us have discriminating tastes that vegetables cannot surpass especially kids. They are
How Soups Are Energy Boosters?
One of the most loved comfort foods are soups. As winters are approaching one just needs a bowl of hot soup which brings in full energy to your body The hot and scrumptious soups beat the cold wave simply with its steam. Soups can be made with meat, chicken and seafood which provides the much-needed
Health Benefits of Lemon Grass
Lemon grass or the local tanglad (scientific name: Cymbopogon ciatrus) is one of those wondrous herbs that one can always associate with Asian cooking Thai, Malaysian and Vietnamese homegrown meal enthusiasts always have this tropical grass at hand for its aromatic citrus flavor with a trace of ginger. Few people know that its other popular
Make Oxtail Soup
Well, I seriously doubt that what is being sold as ‘ox tail’ in markets actually comes from an ox. I’m sure it comes from the same steers as all the other beef but it does sound odd to say, “steer tail,” or even “beef tail.” Obviously, it is one of those (pardon the expression) ‘odds
Delicious Soup Diets for Weight Loss
Many people fail to achieve their weight loss goals because they see weight loss as a tedious boring process that forces them to eat bland food. For weight loss to be effective you need to be creative about your diet, and finding delicious soup diets for weight loss is a way to do this. The
What Makes Tofu Shirataki Noodles?
I’m sure you’ve heard about the rave. Tofu Shiratake Noodles seems the next best thing to miracle food. But you’re skeptical. They cannot be all good. They claim to be low in carbohydrates, low in fat, high in fiber and a sure fire way to lose some weight. But are they really that good for
The Vientiane Baguette – A Culinary Journey of Laos
The baguette, a delightful culinary legacy of the French is unavoidable in Laos, Vietnam, and Cambodia. Especially in Laos, baguettes are everywhere; sold at stalls, off of bicycles, bakeries, and vegetable markets. Baked in brick ovens using firewood, the baguette in Vientiane is particularly good and true to the old French culinary style. And fresh-a
Pho – The Best Hangover Cure?
Amongst many circles, the Vietnamese noodle soup Pho (pronounced Fuh), is heralded as the best hangover cure known to mankind. What do we say? Pho shizzle. Pho is a magical soup made of beef, broth and rice noodles. Seriously, its magic. I’ll explain later. It is served in a bowl with thin cuts of well
Fish Salad – A Memorable Dish in Danang
If your Vietnam Tour adventure brings you to Danang, then you’re in the right place. Not only was it an educational and commercial center of Central Vietnam, it also lies within 100 kilometers of the best sites and places you can visit in this country. Several UNESCO World Heritage Sites like the ruins of My
Soup’s On
Every country has its traditional trademark soup, be it Vichyssoise (the French chefs can duke it out as to who created it), Asian Pho, Russian borscht or all-American chicken noodle. Commercial soups made their appearance with the invention of canning in the late 19th century,. Dr. John T. Dorrance, a chemist with the Campbell Soup
How to Eat Pho – A Primer For First-Time Diners
When it comes to pho, a Vietnamese would have the distinct advantage of knowing how to eat it. Regardless of whether he or she grew up in the homeland or in an immigrant household overseas, he or she would have a mother or a grandmother who made this heart-filling noodle soup for breakfast each day,
Vietnamese Coffee With Naturally Low Caffeine, The Hottest New Trend in Coffee
With the emphasis nowadays on health and fitness, cutting down on caffeine seems to be one of the most often tried and rejected. Most people would like to cut down on caffeine, but find the taste of decaffeinated disagreeable. Mixing half and half regular coffee with decaffeinated will add a little better taste, but with