Review of Bindi Restaurant in Lincoln

There is something very special about authentically cooked Indian cuisine. Beautifully balanced flavours and spices come together to create mouthwatering delights, and nowhere is this more evident than at the hugely popular Bindi restaurant in Sheffield. This bright, vibrant restaurant has a great vibe so it’s no surprise that it is quickly becoming ‘the’ place

Easy Phirni Parfait

What about a fancy Indian dessert for the Valentine’s day dinner? This phirni parfait is the perfect dessert to make on the special occasion of Valentine’s day. The delicious and creamy lotus seeds phirni is loaded with fresh fruits and the crunch of pistachio. Too good to be true! Phirni Parfait is one of those

Experience the Flavor of Indian Desserts – Recipe For Ras Malai

Indian sweets and desserts are well known world wide and are very tempting and mouth-watering. Be it the scorching summer heat or chilling winter, Indian desserts are too difficult to resist and are certainly not to be missed. There are a large variety of Indian desserts, ranging from the delicious ‘kheer’ and ‘laddoos’ to mouth-watering

Indian Recipes For Breakfast

Breakfast is said to be the most important meal of the day. And in countries like India, breakfast is another opportunity to showcase their colorful and flavorful cuisine. In India, there are various breakfast meals that are favored by people and are at the same time healthy and delectable. In some regions of India, these

Paneer Palakh – A Jewel Amongst Indian Curries

Indian Cuisine includes some curries which act as a comprehensive meal. And when served with any of the Indian breads, their charm multiplies manifolds. Paneer Palakh, also known as saag paneer or spinach paneer is a divine dish, fit for royalty, fit for your favorite party or get together, and maybe also the perfect dish

Cuisines From India

INDIAN CUISINE The cuisine of India is very vast & it is basically characterized by its sophisticated & subtle use of spices & herbs grown across India.It is also considered to be one of the old diverse cuisines of the world. The Flavors of Indian food are appreciated all over the world. Indian cuisine varies

Exotic Indian Dishes – Savor The Richness!

Indian cuisine is renowned the world over for its unusual spices and preference for an eclectic range of vegetables. Hence, it is not at all hard or complicated for individuals to cook up Indian vegetarian dishes. The recipes listed below fall into distinct food groups. Different types of breads are used in Indian vegetarian dishes.

Importance of Spices in Food

Indian food is loved world over by people of different nationalities. What makes it so popular is the way it is cooked; cooking Indian cuisines is nothing less than an art. It requires the right ingredients chopped and sautéed over fire and then cooked on a simmering flame with the right amount of herbs and

Tips To Find Cost Effective Indian Catering Services

There are many caterers around the world who are experts in serving Indian delicacies, especially in the USA and UK. Today. Indian catering services are popular in the USA for providing good services on any occasion. Most of these service providers provide delicacies which carry real Indian taste and aroma. Most of the caterers have

History, Present and Benefits of Indian Spices

For centuries south Asian region has been rich. Rich with it’s spices and food recipes. For years, the region lured various different crusaders to invade the region over centuries. Beginning from the 14th century, the moghuls invaded and ruled, what is today the Indian subcontinent, for over three centuries. And then came the marvelous voyages

Foodie’s Special – Top 5 Indian Parathas With Recipe

Indian culture has a rich culinary diversity and Indian food is known for exotic spices and delicate herbs. Due to its distinctive features, the country has given birth to a large number of cuisines. In India, parathas are served at the time of breakfast. These Indian parathas are a category of Indian breads and stuffed

Indian Cuisines With Growing Demand

An Indian cuisine has become extremely accepted all around the world in the past two decades. The food industry in India has been started over many years and due to the wide varieties and exclusive style of cooking, Indian cuisines have developed vast recognition all across the globe. Indian regions can be generally classified as

Indian Snacks and Appetizers

If you think of India, of one of the first things that may cross your mind is how diverse the country is. Until today, diversity is one of the characteristics that best describe India. India is relatively a large country with a population that comes third when compared to that of China. Every area and

Indian Cuisine, A Myth And A Misnomer

India is a country that boasts of unity in diversity and the story with its cuisine is somewhat similar. The term ‘Indian cuisine’ is a great misnomer because Indian food cuisine is not just one type of cuisine. The much talked about ‘Indian cuisine’ is rather the identification of the various cuisines inherent to the

4 Indian Spices Without Which Indian Cuisine Is Incomplete

The taste and aroma of Indian food is something the entire world yearns for. The uniqueness of the Indian food culture is mainly due to the contribution of some incredible spices, that makes every dish out of the ordinary. Organic Indian Spices are the heart of the Indian cookery and no cook can afford to

Best Clay Pots for Cooking Indian

Cooking is a thrilling ability because even if you cannot physically go out then being able to whip up something edible is a feat to be proud of. Yes, we cannot all be a Martha Stewart and our creations more or less resemble dog food. However, we should not just hang up our aprons after

Diversity in Indian Food – From Tandoori Chicken to Dum Aloo

India is a nation with many diversities, religions and languages. Still greater is the diversity of the food that India has to offer. Indian food consists of various regional delicacies. From Idli and Uttapam in South to famous tandoori chicken of Lucknow, the city of Nawabs. Gujarat has the famous Dhokla and Khakri dishes to

6 Indian Food Myths and Truths – What is True and What is Not?

Many first-timers to Indian food and cuisine carry age-old thoughts (read myths) about the food of India. In the article below, get to know the facts and background of some myths and some truths about Indian food. All Indian food is spicy Though Indian cooking is hot and spicier compared to European or Western cooking,

Indian Cuisine Recipes and Indian Cuisine Food

India has a wide range of cuisine. India is known to the world for use of spices in food. The “Indian Curry” is famous world over. India is a vast country; therefore there is a difference in the cuisine in different parts of India. The south Indian food has its own distinct flavor, while the

The Magic of Indian Food Cuisine

Indian food/cuisine and the variety in it is a true reflection of the country’s essence of being and its unity in diversity. Its cuisine (comprising curry, dessert dishes and the like) is therefore an amalgamation of a number of regional cuisines which are known for their respective gharanas with distinctive flavours and style of cooking

5 Things You Didn’t Know About Indian Food

Generally when you ask somebody about Indian food they will spout adjectives like hot, spicy, rich, fatty, and curry. However, trying to characterize Indian cuisine in just a few words is an incredibly daunting task. The country is home to a vast array of regional cuisines, and the food evolved over thousands of years based

The Health Benefits of a Simple Egg Sandwich

This is the typical conversation most mornings and sometimes at weekends during snack time, between my wife and my 4 year old daughter. “Mum, I’m hungry.” “What would you like to eat?” “Egg sandwich.” She wants a fried egg, cooked in a small dab of virgin olive oil over moderate heat with a sprinkling of

Are Parents to Blame For Childhood Obesity?

According to the Centers for Disease Control and Prevention, over the past three decades the obesity rate for children between the ages of 6-11 has tripled. As a result the cases of childhood Type 2 diabetes has exploded, as has the number of cases of bone and joint problems caused by excessive weight.  Our super-sized

Fusion Food – A Multicultural Feast

What is fusion food? Fusion dishes combine elements of various culinary traditions while not fitting into any one of them specifically. It is food that offers the best of both worlds. In culture and tradition menus are limited to the availability of food. The lucky thing about a country like Australia is the wide range

The Different Kinds of Cooking TV Shows

Cooking shows have proved to be quite an effective method of driving the ratings up for a network. The premise of cooking TV shows is fairly simple. You find a great chef, create a kitchen for him or her, place the chef in the kitchen and have him or her prepare mouthwatering dishes. Many people

Spumoni – Part 3 – A Delicious Easy Recipe

Well, I’m sure by now you’ve decided that, while spumoni might well be a delicious Italian Dessert, it’s WAY too much work. I wanted to provide a reasonably authentic recipe for this delicious dessert for those who wanted to hone their cooking skills. However, the tedious and time-consuming recipe listed in the previous post is

Indian Tasty Breakfast (Upma) Receipe

Upma, also known as Uppindi, Uppumavu, Uppittu, Kharabath, Uppeet, and Rulanv is an Indian dish made of semolina or rava. The name is an amalgam of two words: uppu means “salt” and maavu means “flour”. Upma is a common South Indian breakfast dish. It is usually made with refined wheat grains, which Indians generally call

Tips For Preparing Easy To Make Healthy Dinner Meals

For most families, dinner is the most important meal of the day. It is that only part of the day wherein all family members are present and everyone can catch up on all the important familial and school matters. Parents who are in charge of preparing dinner will also have more time to cook and

3 Categories To Follow For Newbies On Pinterest

For newbies, starting with a new social media website can be both exciting and confusing. If you are new to Pinterest, which is a social media website established in 2010, navigating your way through it could take a little getting used to. The site, which is divided into categories of boards (a board is where

Fruit Platter

Fruit is a big hit after a meal, especially when you are dinning with your family and guests. A fruit platter complements a full course treat. It is a delicious and beautiful serving where a large dish is decorated with various fresh fruits arranged in a pattern. There are some methods which can be followed

Tzatziki Sauce Recipe, A Few Variations

Tzatziki is a Greek dressing which goes well with gyros, souvlaki or Greek salad. It is also a great dipping sauce, or an appetizer. While vegetarians wouldn’t normally eat gyros or souvlaki, tzatziki can be served to vegetarians who consume dairy, making it a refreshing sauce both vegetarians and meat-eaters can enjoy. There are several

Vegetarian Diet – The Promise to Good Health

Vegetarianism changes the way you look at and think about food. It is a natural and holistic journey that must be undertaken for the good health of your body. A well balanced vegetarian diet i.e. one low in fat and high in fibre is enough to keep most complicated medical problems at bay like coronary

Home Brewing Skyrockets – A Look at the Benefits for Newbies

Home brewing is certainly nothing new – it’s actually a throwback to the roots of brewing, when families made their own brews because there were few alternatives. That changed in the US with the rise of big breweries, but the modern resurgence in brewing at home truly is something new, or rather, something old happening

The Most Nutritious Meal We Could Have

If there is one easy way to get a well-rounded meal that is also made from raw and living foods it is in the form of a salad. Though common views of salads tend to see them as consisting entirely of vegetables, the reality is that you can make a remarkably healthy and completely nutritious

The Priority List For Buying Small Kitchen Appliances

In the process of setting up a kitchen the shopping list is endless. A lot of course depends on the eating habits of the family, whether they prefer eating out or like cooking at home for more nourishing, wholesome and economical meals. The shopping list inevitably includes crockery, cutlery, cooking pans and serving bowls, large

Prosciutto-Wrapped Chicken With Lemony Mascarpone Sauce

If you’re a fan of the classic Italian dish Veal Saltimbocca (or Chicken Saltimbocca), this recipe may seem a little familiar. Saltimbocca typically calls for thin pieces of meat rolled or stuffed with bacon or prosciutto, along with slices of cheese and fresh herbs, most often sage. In this slightly askew version, I rub chicken

White Barbecue Sauce – Gourmet BBQ Sauce at Its Best

Barbecuing is not what it used to be. When growing up the only time that my family would start up the grill or smoker was in the summer and on the weekends. Today, people barbecue every night and all year round. Barbecue sauces have come along way since then as well. There used to be

23 Amazing Uses for Banana Peels

Banana is a fruit commonly found in most households. Yet – we never realize the diverse benefits and uses that this fruit has. Apart from being a fantastic source of potassium, banana peels are packed with nutrients and vitamins. It holds so much more than just nutrition. It aids us in so many beneficial uses

Mass Production Lumpia Shanghai Recipe

I’ve been asked on several occasions to help wrap lumpia for various clubs, organizations, and parties. I decided to try to make these “lumpia wrapping parties” a little more effective. The main problem when wrapping lumpia is the time spent gossiping and less time wrapping. So even after 3 hours and 10 people the total

3 Yummy Peanut Butter Snack Recipes That Kids Will Love

Peanut butter sure is yummy, but did you know that it’s good for the health, too? It is packed full of healthy fat that’s good for the heart. It’s a good treat you can indulge without having to feel guilty! If this scrumptious treat is something your kids love, make them a special snack instead

Strawberry Fools

The season for English strawberries is short and sweet. The jewel in the crown of summer fruits needs to be treated with respect and devotion. Probably one of the earliest packaged foods, sold in the 16th century in cone-shaped baskets, regarded in medieval times as an aphrodisiac and by the Romans as a cure for

Make Your Own Margarine at Home

Since its humble beginnings in France in the 1800s, margarine has always used the simplest of ingredients to bring tasty and well-balanced treats to every family table. Ask how margarine is made and you’ll be surprised that it can be made with only five ingredients. These include natural plant oils, milk, lemon juice, egg yolk

Spumoni – Part 2 – Recipe Extraordinaire

Hi, there. I’m so glad you came back! Today’s post promises to be a yummy one! It’s a bit involved but so worth the effort. There is nothing quite like a batch of homemade ice cream, regardless of the country of its origin. So, here goes: Typically, the ice cream is placed in a mold

The Benefits of Eating Hemp for a Raw Diet

Hemp has been around for centuries and was primarily cultivated in ancient China but has also been grown in early India, Mesopotamia, Persia, and Egypt. In America hemp was grown by George Washington and Thomas Jefferson, and Benjamin Franklin had a hemp paper mill which the Declaration of Independence was written on. Hemp is one

Baked Salmon Patties

For years fish has been labeled “brain food” and more recently nutritionists have added “rich in Omega3” and “heart healthy” to the labels. It’s all true! Fish is a good source of protein, selenium, phosphorus, magnesium, vitamin B6, and Omega3 oils. The benefits of eating fish, in particular baked or broiled salmon, three times per

What Are Head, Chest, and Middle Voice, Really?

Introduction “If you wish to converse with me, define your terms.” – Voltaire We have to get on the same page. There are far too many pages. There are far too many gimmicks, tricks, and tips spoken and written by people who do not share the same terminology. This makes for problems, misunderstandings and debates.

Senna Herb Natural Laxative – Relief With Senna Tea & Recipes For Remedies

Senna is a natural herb commonly used for its laxative properties. It is an ingredient in several commercial laxative products such as Ex Lax and Senokot. Senna leaves and pods contain compounds called anthraquinones, which are powerful laxatives. Anthraquinones are categorized as stimulant laxatives. They work by aggravating the lining of the lower intestinal tract

Parmesan Crusted Sole with Lemon Beurre Blanc

Sole/flounder is a refreshing sweet and mild flavored fish which allows it to be used in a variety of ways. With its long thin flesh, sole is often stuffed or used in other extravagant plate presentations. Because this fish is very thin it’s a great choice to pan fry for a quick meal. Parmesan crusted

Bratwurst With Guacamole Dip Recipe

It is true that I love the Bratwurst Sausage, but I will share with you the recipe of what my favorite dipping is with the Bratwurst Sausage! To be honest, Avocados are quite interesting, in how they are shaped, and in how they taste. But when you mix them with other things, its unimaginable the

Kid-Approved Vegetable Recipes For Healthy Eating

Children are naturally picky eaters. Most of them won’t eat a dish if it’s not spaghetti, burger or meat. But with a little creativity, you can convince your little one to eat healthier and to broaden the variety of food he eats. Make vegetable dishes more appealing to kids by making it colourful and of

History of Ketchup

Ketchup dates back as far as 1600 AD when sailors traveling to China discovered a sauce made of soy or oysters called ‘ketsiap’. This version quickly changed ingredients to include mushrooms, anchovies, shallots, and lemon peel. Then in the late 1700’s tomato ketchup appeared in Nova Scotia and began the transformation to today’s sweet tomato