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TV Shows Inform Us of Many Things

There are so many ways that our favorite TV Shows can keep us informed of things that we need or want to know. There is a whole lot that is going on in the world around us that we all think/feel that we need to know about. Are you thinking about trying to find out what all has gone on in your local area while you were asleep or working? Are you looking for the latest information about medical matters? There are so many different things that need to be looked at and taken into account.

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Thomas Jefferson: The Original Foodie

At the time of the American Revolution (around 1775) colonists were still eating a primarily British diet, consisting of meats, stews, puddings, breads and sweets, with limited vegetables. Beer, ale and cider were frequent beverages. For the more affluent, there was port wine and some liqueurs. After the death of Martha Jefferson in 1782, widower Thomas was given the appointment of “minister plenipotentiary” (your basic diplomat) by the newly formed U.S. Congress and dispatched to France. Thus began the life of a major foodie, wine connoisseur and kitchen gadget aficionado (we’re talking France, here, the country known for haute cuisine). There he discovered fine dining, olive oils, tasty mustards, succulent cheeses and pastries, all unique foods that were virtually unknown back in the Colonies. And he was hooked. Continue reading “Thomas Jefferson: The Original Foodie”

Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

Can You Freeze Tiramisu?

The question often comes up as to whether or not you can freeze tiramisu cake dessert or save it in the refrigerator. Of course tiramisu tastes best when fresh but the good news is yes, you can freeze tiramisu. In fact, I personally prefer when it is made 1 to 2 days ahead and stored in the refrigerator where the flavors are allowed to mix together a bit and to mature. Not to worry, it will keep for up to 4 days in total. Leftovers (if there are any) should be refrigerated immediately though.

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The Top 5 Most Popular Cookies

As grocery lists across the U.S. get filled each and everyday, cookies always sneak their way into the grocery cart, and list somehow. After all how could we survive without cookies. As kids, it was a must in my home and neighborhood. From the good old home-made cookie to great brand names like Nabisco. Nabisco has been baking goodness into cookies since 1898. The location of that goodness is East Hanover, NJ.

The Nabisco company parted ways with Kraft Foods in 2012 and now the art of cookie making and baking the very best in cookies belongs to Mondelez International. This company was known as National Dairy Products since 1923 and they are established in Deerfield, Illinois. So many people ask why would Kraft part with Nabisco? After all this is one of the more noticed brands in grocery stores all across the U.S. The main reason is, it was an attempt to split into two companies for Kraft. Plus having been purchased by Phillip Morris, the parent company of Kraft for $14.9 million in the year 2000. The upside of this business venture was huge. But all the loyal Nabisco fans can rest assured that the company was only moved for those purposes in 2012 and nothing else. There won’t be a Twinkie situation here! Continue reading “The Top 5 Most Popular Cookies”

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Ah Apples!

Ah apples! I love their crunch. I love their tang. I love how refreshing they are. To me they are a perfect food: lovely to look at, healthy for the body, delicious by themselves or in dishes. I think Benjamin Franklin was right when he said, “An apple a day keeps the doctor away.”

Here’s a small list of some of the more popular apples and their characteristics:

Fuji–red, sweet, slightly crisp. Great eating apple. Gala–red, a bit tart. Great eating apple. Jonathan–red, crunchy texture, sweet-tart flavor that holds up in cooking. Great eating apple. Flavor holds up in cooking. Golden Delicious–yellow, more tart than the Red Delicious, not too crunchy. Red Delicious–red, sweet with barely a hint of tartness, mealy texture. Doesn’t hold up too well as a cooking apple. Granny Smith–green, crunchy, tart, holds its shape well. Excellent for pies, crumbles, and crisps. Continue reading “Ah Apples!”

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iPhone TV Online

The iPhone continues to amaze millions with its capabilities. The most recent trend has been with online video.

While it is true that some video does not work on the iPhone (i.e. Flash), the important thing to note is that H.264 and Quicktime based streaming video does.

With that well understood, a variety of major studios have placed video content online for the iPhone.

Full episodes include 30 Rock, Beverly Hills 90210, Buck Rogers in the 25th Century, Crusoe, Days of our Lives, Heroes, Kath & Kim, Knight Rider, Life, Lipstick Jungle, MacGyver, My Own Worst Enemy, The Office, Smart Girls at the Party, Star Trek, and The Young and the Restless. Continue reading “iPhone TV Online”

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Interesting Facts About Culinary Arts

Want to know some interesting facts about culinary arts? Well, as most people know, the culinary arts revolve around culinary arts and food, and they include everything from restaurant management and hospitality management to food science and food safety. Someone who works in any of these areas is called a “culinarian,” and that includes everyone from food service workers to creators of the fantastic pastry arts.

Historical Facts

The history of the culinary arts is a rather long one. Some historical facts about culinary include these interesting facts about culinary arts. In the U.S., the first culinary school opened in the 1800s, but culinary arts were well under way in Europe from Medieval times onward. There were many cookbooks published or handwritten from Medieval times to more modern history, and Le Cordon Blue Schools, one of the most renowned in the world, opened in Paris in 1895, after a long history of collecting recipes and publishing a food recipe magazine. Cookbooks and cooking schools have continued to be popular into modern times, and there is a surge of interest in the culinary arts right now. Continue reading “Interesting Facts About Culinary Arts”

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Laugh Away Calories – Funny Weight Loss Tips & Quotes

Did you know you could burn calories by laughing? A study at Vanderbilt University showed you could lose up to 50 calories by laughing 10-15 minutes a day.  When laughing, people burned 20% more calories. Laughter has other health benefits that include stress reduction, immune system boosting, natural pain relief and increased blood flow (good for the heart) – no joking either.

Sadly your sense of humor is one of the first things that you lose on a diet. Let’s try to remedy that. Enjoy some humorous thoughts and do a little laughercising. Continue reading “Laugh Away Calories – Funny Weight Loss Tips & Quotes”

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Kohls Review

Kohls is your virtual mega retail mall that brings to you a wide variety of lifestyle products from some of the leading brands of the world.

At Kohls, you can “expect great things” as their shopping directory features a mammoth selection of products ranging from kitchen & dining, bed and bath, luggage and backpacks, electronics, shoes, jewellery, beauty products, women’s and men’s apparel, home care products, furniture and home decor to baby products and home care equipment/products.

With Kohls, customers get access to the best brands in the world and store frequently runs deals and discounts on most of their products. Customers get to choose from awide variety of brands including Adidas, AB studio, Elle, Fila Sport, Hanes, Levis, Dockers, Chaps, Angels, Candie’s, Vera Wang, Croft&Barrow, Sonoma, Carters, Skechers, Reebok, Conair, yankee candle, food network, KitchenAid, Rival, Hoover, Black and Decker, Samsonite, Ricardo, Wenger, Motorola, Excalibur and many more. Continue reading “Kohls Review”

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A Few Tips and Tricks For Using Vanilla Beans

If you watch any of the cooking shows on the Food Network, you’ve probably seen chefs on these shows scraping a vanilla bean to use in some fanciful dish. The process of scraping the bean looks so simple when they do it. They take a very sharp knife and slit the bean lengthwise, then scrape out the tiny seeds from the pod. These “seeds” stick together (like a paste since they’re moist and clingy) as the knife is run through the pod.

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