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Importance of Cake Tins in Cake Baking

Cakes are available in many flavors, shapes and designs to choose from. Just step into the bakery and select your favorite design. However, cakes become special and tempting if it is prepared in the home by your loved one. Cake making is not a difficult chore if you have its recipe. But real difficult comes when you try to bake the same. Right cake baking equipments are necessary to bake the cake perfectly. One of the most important baking equipments is.

Right cake baking tools less down the difficulties of cake baking. You can choose these equipments from different sizes and shapes as per your cake baking purpose. These utensils are made of tin and are produced using different substances like silicon, aluminum, stainless steel etc. are mainly used to get desired carvings for the cakes. These articles not only determine the size of the cake but the duration of the baking process as well. Right baking equipments help you to become more organized and specialized baker. If you are attempting home baking then use to get perfect shape for the object. Continue reading “Importance of Cake Tins in Cake Baking”

by gudfoodie
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Mississippi Caramel Mud Cake

MISSISSIPPI CARAMEL MUD CAKE

2-packages Caramels (about 100)

1⅓-cups Evaporated milk

2-sticks Butter, softened

2-tablespoons Cocoa

1-cup Coconut, shredded

16-ounces Marshmallow cream

2-cups Sugar

4-large Eggs

1-teaspoon Vanilla

1½-cups Chopped pecans

Instructions:

Preheat oven to 350°. Spray 9×13-inch baking pan with cooking spray with flour.

Combine the softened butter, cocoa, shredded coconut, sugar, eggs, vanilla and chopped pecans in a large mixing bowl. Bake at 350° for 40 minutes.

Continue reading “Mississippi Caramel Mud Cake”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

The Art of Cake Decorating – A Beginners Recommendation For Cake Decorating Books

I am a relative newcomer to the art of cake decorating. However it’s something I’ve been interested in from since I was a little girl and I baked my first cup cake.

Since picking up my icing pallet and fondant I’ve discovered that sugar craft is a creative outlet that has the capacity to delight, not only myself when decorating cakes, but also the recipients. It’s a fun, exciting and challenging hobby which I find continually stimulating and my head is full of ideas of cakes yet to come!

As I said, I am a newcomer to the world of cake decorating so I’ve taken a few starter courses. These have been very helpful, but I’ve discovered that trial and error has served me best. Nothing is more rewarding that sitting down and trying to recreate some cake details that I have seen on-line or in a magazine. After I had completed a few basic courses in sugar crafting I went and bought myself a few cake decorating books which have proved to be a great inspiration to me. Not only in terms of exciting and visually stunning cake decoration, but also techniques and tips that the pros use to create their towering masterpieces. Continue reading “The Art of Cake Decorating – A Beginners Recommendation For Cake Decorating Books”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

Tips to Choose the Right Birthday Cake for Your 18th Birthday

So, your 18th birthday is around the corner. Congrats as you are going to celebrate being an adult now. It’s understandable your joy knows no bound! But amidst all the pomp and gaiety and joy, have you forgotten something? Have you made sure the responsibility of choosing and ordering for your birthday cake is on the right shoulders? If not, why not get yourself involved rather than asking someone else to do this for you! This will ensure that your 18th birthday cake does not turn out to be an embarrassment. If you don’t know how to choose a birthday cake, here are a few amazing tips to follow:

1. The first and most important thing to consider is the bakery. Whether you are getting your cake from an online cake shop or are placing an order with a nearby bakery, choosing a baker who knows his trade well would be the best bet. Although, a lot of bakers claim to offer amazing services, you shouldn’t buy their words right away. Ask them about their experience and expertise. Also, ask them if they will be able to bake a cake design of your choice. Discuss with them any design you must be having in your mind for your 18th birthday cake. Continue reading “Tips to Choose the Right Birthday Cake for Your 18th Birthday”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

Advantages & Disadvantages Of A Home Cake Business

There are thousands of businesses that you can start from the comfort of your own home, everyone knows that. But, starting a cake business from home is something different and I’m going to tell you why and how to do just this.

It is true, cake decorating does require a little practice and some experience. Fortunately, that is something you can gain with very little cash. A cake business requires supplies that you may already have lying around your kitchen. If you already feel you are adept at this activity then you are off to the right start. And on top of that, starting a cake business from home just might be the perfect opportunity for someone like you!

Like any business, there are major advantages and disadvantages. The top five advantages to starting a cake business from home are as follows:

1. You can run this business from home and do not require separate quarters to do so. If you feel in the future you need more space for your growing venture, then by all means upgrade! Continue reading “Advantages & Disadvantages Of A Home Cake Business”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

Gluten Free Chocolate Cake Recipe

So I had to find a way to have my cake and bake it too.

This is not only a gluten free cake recipe but is also is sugar-free, dairy-free and uses organic ingredients. So whether you are a celiac, diabetics, lactose intolerant or just not wanting to have your thighs be as jiggly this is the chocolate cake to dive into.

I also have been cooking with some of the Healing Gourmet’s desserts written by Kelley Herring. She is the Editor of Eat to Fight Cancer, Eat to Beat Diabetes, Eat to Lower Cholesterol and Eat to Boost Fertility. At the Healing Gourmet, Kelley Herring gives some great tips, suggestions and recipes on how to cook without gluten and often times without dairy.

Recipe for Gluten Free Chocolate Cake Continue reading “Gluten Free Chocolate Cake Recipe”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

Custom Cake Boxes – The Perfect Packaging Option for Bakery Items

Cakes have high demand in the market because they are widely used on several occasions like birthday parties, weddings, family events and in-house parties. The custom cake boxes give perfect packaging to the cakes and add grace to them. These boxes are available in different sizes, designs and shapes fulfilling the decoration needs of the bakeries. Such boxes make a great presentation and offer protection to the cakes and desserts. They also complement the grace of cakes and convey special feelings to the persons receiving them. These boxes help in creating a strong brand association among the customers.

How Cake Boxes Are Helping Bakeries?

It is essential for the bakeries and confectioneries to add innovation and creativity to their products in order to be successful and compete in the market. We see lots of innovations in products and packaging of cakes, desserts and sweets that get them huge applaud from the customers. Confectioneries are constantly changing their designs and colors to attract customers and to retain them for the long time. The product diversification with appealing packaging goes side by side to keep the customers interested in your products. Due to tough competition, companies which are constantly engaging their customers with new designs and variations could only survive in the industry. Custom cake boxes provide these businesses an opportunity to create unique presentation and styles for their products. They make stunning presentations, offer unlimited decoration ideas and add creativity to your product line. Continue reading “Custom Cake Boxes – The Perfect Packaging Option for Bakery Items”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

Ripe Breadfruit Cake Or Patty Cake

Breadfruit is found in abundance in the Pacific. When in season breadfruits make a lovely change to bananas in recipes. Ripe breadfruits in particular add a unique tang to cakes. The breadfruit for this recipe must be very ripe and soft.

Ingredients

  • 1/2 cup butter or margarine
  • 2 eggs
  • 1 teaspoon baking powder
  • 2 cups flour
  • 1 cup mashed ripe breadfruit
  • 1 cup sugar
  • teaspoon vanilla
  • 1 teaspoon baking soda
  • cup milk

Continue reading “Ripe Breadfruit Cake Or Patty Cake”

by gudfoodie
Barbecue, BBQ & grilling, BBQ food, Breakfast, Drinks, Family, Fish, Fruit, Healthy, Healthy eating, Italian, Light meals, Main Course, Mains, Meat, Meat & fish, Nutrition, One-pan recipes, Quick & Easy, Quick fixes, Recipe Roundup, Salad, Sauces & condiments, Seasonal, Seasonal produce, Sharing, Side Dish, Snacks, Summer, Summer Drinks, Uncategorized, Vegetable sides, Vegetables, Vegetarian

The History of Cakes

Cake is a dessert that nearly everyone has enjoyed at some point during their life. As a child, getting a slice of chocolate cake from one’s parents was more like a gift from the gods. Cake recipes have changed quite a bit over time, but the pleasure they give has stayed intact over the years. Some might say that making a great cake relies on having a great cake recipe, however it is also important to have an understanding of the history and where cake actually comes from. History does not taste quite as good as a fresh chocolate cake, but it is still quite interesting to discover where cake recipes actually came from.

The actual word for cake dates back many centuries ago to the 1200s where European bakers would mix fruits and bread. These “cakes” could stay intact for several months, thus providing food for the village that could be saved without the need for any form of modern refrigeration. It wasn’t until much later into the 17th century that the more modern form of the cake came about.

Continue reading “The History of Cakes”

by gudfoodie
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First Birthday: Chocolate Cake Recipe With Delicious Frosting

Kids of all ages love chocolate cakes. If you bake one for the first birthday of your child, you will definitely get the reward for being star mom in the form of lots of hugs and kisses from the children at the birthday party. Here is a simple first birthday cake recipes with delicious chocolate frosting.

Items needed for the chocolate cake recipe and frosting:

Cake:

Cocoa powder – 1 cup

Boiling hot water – 2 cups

Soft and unsalted butter at room temperature – 1 cup
Continue reading “First Birthday: Chocolate Cake Recipe With Delicious Frosting”

by gudfoodie