7 Tips To Buy A Food Processor

Food processors are appliances which make cooking preparations much easier and hassle free. The tedious and stressful tasks of cutting, chopping, slicing, squeezing, whipping, blending and others have certainly been made simpler by food processors. However, operating this appliance also requires attention and precaution. Without being mindful while using a food processor, you could spoil the food items or worse, can get hurt yourself. This is because this device functions by the means of discs and blades, which move at a fast pace while the appliance is being used.

It is for this reason that as a buyer, you must be fully aware of how to select the right food processor for yourself. It can be a little challenging to strike the appropriate deal without guidelines. However, with the right tips, shopping for a food processor will become easy, informative and also fun.

Continue reading “7 Tips To Buy A Food Processor”

Cured Tuna Heart: An Exclusive Italian Product Now Available in the USA

Everybody likes it, it has a mild flavor and can be eaten on its own, fresh or cooked, or declined in numerous sophisticated recipes. It’s tuna fish!

It is quite easy to find tuna fish at the supermarket, in pieces or canned, and almost everybody has eaten it once in life. But have you ever tasted salted tuna?

The tuna heart, dried and salted, is a specialty of Sicilian and Sardinian cuisine, similar to bottarga and appreciated by lovers of seafood. The processing of the heart of tuna is similar to that of fish roe. The heart is salted and placed between two tables under a press. After 20 days it is placed to dry in the shade, in a ventilated area. The cured tuna heart has a strong taste, therefore it doesn’t require special seasoning. It is used in appetizers, just seasoned with extra virgin olive oil, in salads or grated flakes on pasta. Continue reading “Cured Tuna Heart: An Exclusive Italian Product Now Available in the USA”

Should You Eat Coffee Grounds?

You may find the thought of eating coffee grounds unpalatable, but they are full of antioxidants also called dietary phenolic compounds. These compounds promote heart health, perhaps more so than drinking coffee.

Antioxidants combat free radicals in the body which can cause cancer. They also help to protect our skin from the aging process.

Antioxidants can be found in many fresh foods. For example, spinach, beets, red cabbage, artichokes, kale, raspberries, strawberries, and pecans. Even dark chocolate is a source of antioxidants. In fact, it contains more antioxidants than blueberries and raspberries. If you eat cocoa-rich products such as dark chocolate, they can lower your blood pressure.

Coffee grounds are also useful for other things, so don’t waste them. If you really don’t think you could eat them (and why should you?) there are many things that you can do with them. Continue reading “Should You Eat Coffee Grounds?”

Oily Skin – Why You May Have Oily Skin & What To Do About It

Do you have oily skin, continually feel the need to wash your face and wish you could find a way to make those pores looks smaller?

You and millions of other people with oily skin are in the same boat. Mind you, oily skin does not get lines and wrinkles as quickly or as deeply as people with dry skin… So that’s got to be a bonus – although it probably doesn’t make you feel any better about your oily skin problem, does it.

Often, oily skin is associated with acne, however, here we will focus on the classic oily skin type and look at the causes and solutions for oily skin.

Oily skin may be the result of several causes: Continue reading “Oily Skin – Why You May Have Oily Skin & What To Do About It”

Healthy Turkish Food

When one thinks of Turkish food, some might recall last week’s drinking session finishing off with a late night greasy Kebab. That late night stop is nothing like the culinary delights that one will experience when visiting Turkey. In fact the Ottoman Empire passed laws mandating that food should be served fresh and this has been followed through to now.

The Mediterranean diet is considered to be one of the healthiest in the world. Ingredients that are used in Turkey are fresh daily with a range of seasonal offerings as the climate is accommodating to a variety of supplies. Turkish staples include vegetables, fish and lamb with generous amounts of olive oil. The diverse climate allows Turkey to grow and produce fresh tomatoes, olives, melons, peppers, wheat, tea, etc. The surrounding seas are abundant in fish – as any boat excursion will testify. The grouper fish makes an excellent dish with a mild but distinct flavour – cross between a halibut and sea bass. Continue reading “Healthy Turkish Food”

How to Make an Authentic Greek Salad

The Greek salad is the quintessential Greek lunch enjoyed sitting in the sun at gingham laid tables overlooking the turquoise waters of the warm Mediterranean Sea. It evokes the senses: pleasant memories of warm sunshine, fresh herbs, tasty tomatoes and cheeky but handsome waiters.

Greek food is renowned for its simplicity, and the authentic Greek salad is no exception. It is simple to prepare, using simple fresh ingredients. But how can you recreate the authentic Greek salad when you are back home? It’s worth doing, because this simple dish is tasty, healthy, and evokes those memories of vacations by the sea. But it’s important to get it right.

So let’s do it! Continue reading “How to Make an Authentic Greek Salad”

Things to Do in Malta – Unique Maltese Traditions

This article provides information about Malta and its strongest traditions; pottery, glass-blowing, filigree and lace-making, folk music, Maltese food and the traditional market.

Malta is an island of traditions, each of which stem from its exquisite history. Here, ‘tradition’ is taken to include several aspects such as crafts, food and music – which are still present in the Maltese islands. Recently, new efforts have been injected into the revival and protection of certain dying Maltese traditions such as lace-making; not only because they provide great souvenirs for tourists who visit Malta, but because of their cultural and artistic values.

Handmade Crafts in Malta Continue reading “Things to Do in Malta – Unique Maltese Traditions”

5 Distinguishing Characteristics of Spanish Cuisine

There is little doubt that the world truly has a lot to offer when it comes to culinary goodness. Whether it may be in your home town or a totally different country, there will always be an abundance of really delectable food that will have you begging for more. One of the most sought-after cuisines these days is Spanish food. It is often labeled as the “people’s cuisine”, mainly for the reason that it possesses a down to earth goodness, and is also generally very easy to make. What makes it even more popular with a lot of folks is the fact that its ingredients can be obtained either regionally or locally.

One may notice that every region in Spain has its own unique brand of signature dishes. This is because of the fact that it was difficult to travel from one region to another until the late 20th century. The area is filled with mountains which run in different directions, making it somewhat of a challenge to cross over to another area. This caused people to concoct their own recipes for foods we know now recognize as Spanish cuisine. Even up to now, a lot of the recipes are still cooked very much the same way they were several hundreds of years ago, while there are some which have notable influences from other cultures, say American, as well. Despite all this, there is little question that the food in Spain will always be tasty and delicious. Below are some of the unique characteristics which best describe Spanish cuisine: Continue reading “5 Distinguishing Characteristics of Spanish Cuisine”

Benefits of Tomatoes – The Natural Fat Burner!

Discover the incredible weight loss benefits of tomatoes, how to best prepare them and how much you should eat to get maximum benefit from tomatoes – one of nature’s amazing fat burning foods.

The vegetable that is grown more than any other vegetable in the United States is the tomato.

Botanically, tomatoes are fruit, but they are considered vegetables because they are not as sweet as other fruits.

Tomatoes are divided into four basic types according to their size. Continue reading “Benefits of Tomatoes – The Natural Fat Burner!”

Detoxify Your System – 3 Unlikely Foods that Detoxify Your System

You might think of detoxification as a harsh procedure that is disruptive to your social life. Here is a more delicious idea. Day by day eat foods that constantly detoxify your systems – like the colon, liver, and circulatory system and keep you in tip top shape at the cellular level where disease and aging starts .

Natural, fresh, as yet inexpensive and definitely bearing gifts, here comes parsley.

Parsley detoxifies your body at the cellular level. It is high in Vitamin C which supports and cleanses the immune system. This gives chemo- protective rescue from internal damage at the cellular level where most illnesses are conceived. It has chlorophyll that cleanses the bowels, liver and lungs. Chlorophyll also has anti-inflammatory properties, which means less aches and pains.

It is a misuse of parsley to use it only as a garnish. To get more food benefits make parsley pesto. Use a food processor or blender. Blend parsley with other enhancing and cleansing foods like lemon juice, pine nuts or walnuts, garlic and olive oil. To detoxify your system use it regularly as a sauce, as a snack spread it on bread or just stir it into cooked rice or pasta. Continue reading “Detoxify Your System – 3 Unlikely Foods that Detoxify Your System”